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Ingredients
- 1/3 cup milk - I used my homemade almond milk
- 2 cups chopped zucchini
- 2 large eggs or equivalent egg substitute
- 1/4 t salt (optional)
- 2 T sugar or other sweetener, to taste
- 1/4 t ground cinnamon
- 1/4 t ground ginger
- 1 1/2 cups buckwheat flour - I made the flour for this using my dry blade container right before combing these ingredients.
- 2 teaspoons baking powder
Directions
- Place milk, zucchini, egg, salt, sugar, cinnamon, and ginger into the Vitamix container and secure the lid
- Starting on variable 1, turn machine on and slowly increase to variable 5
- Blend for 15-20 seconds. Remove the lid and add flour and baking powder
- Replace lid and blend for 5-10 seconds or until mixed
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